Vermont Smoke And Cure Mini Stick – Uncured Pepper – Case Of 8 – 6/.5 Oz

Vermont smoke & cure uncured pepperoni turkey sticks use responsibly sourced meats and simple ingredients, spices and herbs to create the finest flavor in every bite. We craft our turkey pepperoni stick with lean turkey, fennel, paprika and garlic for nourishing real meat protein with a classic pepperoni flavor. The turkey is raised without antibiotics or added hormones and no nitrites or nitrates are added except those naturally occurring in sea salt and celery juice powder. Includes six 0.5 oz. Vermont smoke & cure uncured pepperoni turkey sticks. At vermont smoke & cure, we’ve been consciously crafting delicious smoked meats and meat snacks since 1962. Our team of employee-owners makes everything in our smokehouse right here in the hills of vermont. We pride ourselves on being a good neighbor and partner to our local farmers.
country of origin : united states
size : 6/.5 oz
pack of : 8
selling unit : case
ingredients : turkey;sea salt;less than 2% of: spices, sugar, paprika, celery powder, cherry powder spice extractives, garlic powder, lactic acid starter culture (not from milk);encased in colored (beta-carotene, caramel) beef collagen casing
keywords : beef;fed;free;gluten;grass;jerky;snack